by stiveslocal | May 23, 2022 | business, News
St Ives seafood restaurant and bar, The Rum & Crab Shack, has invested £70,000 in a full kitchen refurbishment, with help from Truro-based asset finance provider, Ignition. Stuart McGuire (left) and Neythan Hayes (right) from The Rum & Crab Shack, with Graham...